※ Banana French Toast

INGREDIENTS

* 2 eggs

* 1/2 cup full fat milk

* 4 teaspoons vanilla extract

* 4 slices from a small white loaf or 2 slices from a large white loaf, each large slice cut in half

* 1-ounce butter, plus a drop flavourless oil, for frying

* 1/4 cup sugar

METHOD

Beat the eggs with the milk and vanilla in a wide shallow bowl.

Soak the bread halves in the eggy mixture for 5 minutes a side.

Heat the butter and oil in a frying pan/skillet, fry the egg-soaked bread until golden and scorched in parts on both sides.

Put the sugar onto a plate and then dredge the cooked bread until coated like a sugared doughnut

The Bananas:
Heat pan add 50gms brown sugar, 2tbsp Butter.

Let the Sugar dissolve, add 2 whole Bananas sliced, simmer for a few minutes on a low heat. 

Add a dash of vanilla extract & maple syrup.
Cook to desired level.