Butterscotch Drops Ingredients * 308 g (1 cup) butterscotch chips * 260 g (1 cup) creamy peanut butter * 110 g cornflakes cereal
Directions 1. In a medium saucepan over medium heat, melt butterscotch chips and peanut butter together. Remove from stove and stir in cornflakes. Drop by spoonfuls onto cookie sheets. Chill to harden.
So very easy, will have to give them a go, I am sure you could substitute the butterscotch with chocolate if that is your thing.
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